“Antibacterial Activity of Alcoholic and Aqueous Extracts of Agaricus Bisporus Against Food Borne Bacterial Pathogens”. Al-Nahrain Journal of Science 21, no. 1 (March 1, 2018): 111–114. Accessed May 15, 2024. https://www.anjs.edu.iq/index.php/anjs/article/view/162.